Dulce de Leche Banana bread

The ultimate banana bread (I promise!)

As most of Instagram I am also a banana bread obsessed, I mean who doesn´t love a one bowl bake that just tastes like fairytales? And those who know me well know that my second obsession is dulce de leche so I decided to mix both for the ultimate banana bread. It´s fudgy, moist and has an addictive caramelised flavour that will keep you reaching for a second slice!

🌱Vegetarian

🍽1 loaf

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Ingredients

• 380g ripe banana

• 100g light brown sugar

• 390g dulce de leche

• 110g butter, melted

• 1tsp vinegar + 1tbsp milk

• 1 tsp cinnamon

• 1 tsp baking soda

• 1 tsp baking powder

• 1/2 tsp salt

• 120g plain wheat flour

• 80g almond flour

• 100g dark chocolate, roughly chopped (optional)

• Coconut flakes for topping

Method

• In a bowl mash the bananas

• Incorporate the sugar, dulce de leche, melted butter and whisk until getting a homogeneous mix

• Mix the vinegar with the baking soda and milk in a small bowl until bubbles appear, then add to the batter and mix

• Add the baking powder, salt, cinnamon

• Finally shift in the plain flour and add almond flour. Incorporate the chopped chocolate

• Pour batter in a loaf tin lined with parchment paper and top with the coconut flakes

• Bake at 180C for 1hour

FAQS and Tips

• Can I substitute the almond flour for regular flour? Yes you can, it will be a bit more bready in texture but still delicious

• I cannot find dulce de leche. You can actually make your own by placing a can of condensed milk in pot of boiling water for 3 hours to make your own dulce de leche